- Serves: 10 People
- Prep Time: 20 min
- Cooking: 20 min
- Difficulty: easy
Today I will share with you the recipe for traditional festive salad, which Ukrainians usually make. You won’t be able to find any New Year's table without it. Some people even wait for the winter holidays to finally taste it.
- Boil vegetables, eggs and chicken fillet until ready.
- Let them cool, peel everything.
- Cut everything into cubes and mix all ingredients in one bowl.
- Drain the water from the peas and add it to a mixture.
- Add salt, chopped greens and mayonnaise.
- Hearty holiday salad is ready!
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