Pasta salad with bell pepper and quarter eggs

Dinner 332
Pasta salad with bell pepper and quarter eggs
  • Serves: 4 People
  • Prep Time: 10 min
  • Cooking: 15 min
  • Difficulty: easy
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This week is devoted to ordinary, and at the same time unusual dishes. I like when cooking from simple and clear ingredients and get such beauty at the end! Especially since it is very tasty.

Ingredients


Directions

  1. Boil chicken fillet and quail eggs.
  2. Cook pasta in a separate pan.
  3. After, wash them and add butter. Stir.
  4. Cut bell pepper cubes, then fillet and chop the onion.
  5. Cut eggs halves.
  6. Combine all the ingredients by adding them to the pasta. Salt, pepper and mix.
  7. Dress up with your favorite sauce.
  8. Bon appetit!

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